Duck breast is widely considered a premier meat due to its savoury, iron-rich flavour profile. While still a white meat, the colour is slightly darker than one might typically expect from poultry. Duc...
Whether you’re planning a seafood feast or just want a traditional fish dinner on Good Friday, we Capetonians are spoiled for choice when it comes to the variety and quality of seafood we have at ou...
Summertime in South Africa can only mean one thing: it’s braai time. As we approach February and March, the December winds are finally subsiding, making it the perfect time for the city of Cape Town...
At your next braai, say goodbye to boring burgers and elevate your burger experience with our premium beef patties at Blake’s Fine Foods! We offer a delicious selection of Angus beef, Wagyu beef, an...
South African Christmas dinners are a delightful blend of local ingredients and cultural influences. Some families enjoy roasted meats like sirloin or gammon, while many others embrace a beloved braai...
Cooking octopus at home might sound intimidating, but it’s easier than you might think. With a few simple techniques, you can transform this delicacy into a tender, flavour-packed dish that is sure ...
Do you live on the West Coast? If you do, you are probably familiar with the delicacy that is lobster. It is also known as the West Coast Lobster, spiny lobster, or crayfish, which is the more common ...
Planning a dinner party can be challenging sometimes, especially if you don’t know where to start. We can guarantee that when it comes to seafood, there is always a winning recipe for any occasion. ...